On this site you'll find information about our hands-on Cooking Classes, available menus, facilities, Getaway Packages, along
with a link to our award-winning "French Country Inn". We hope you will find all of the information
that you need to join us for one of our hands-on French cooking class; an event that you will not soon
forget.
Our specialty is French Regional cuisine. We are located on the eastside of Seattle in
Woodinville, in the Woodinville Wine Country. We are here to provide unique and fun adventures
in taste, through our:
1. Cooking Classes, Our public hands-on cooking class menus originate from
the various regional provinces of France or areas of the world where the French greatly influenced the cuisine.
Our Cooking Classes are payable in full at time of registration and non-refundable. If you
can't make the class, you are welcome to give your seat to a friend. Our Regional
Cooking classes are always 6 hours; cooking class time is 3 1/2 hrs. and 2 1/2 hrs for the meal, either on Saturdays
or Sundays, with hands on coaching instruction. Price is $160.00 which includes a 4 course meal.
What to expect:
For just a few hours, you have a unique opportunity to enter a world where you can interact,
consult and have your questions answered by a world renowned chef. Our cooking classes are located
within L'Auberge de Seattle Inn, in the Woodinville Wine Country. This is an exclusive and limited
one on one opportunity in an intimate setting to visit and participate in a hands-on French Regional Cooking
Class guided by one of our country's most innovative Chefs. Class size is limited to 10-12 guest
students.
We use the best of fresh ingredients, sans preservatives, additives, or chemicals and you won't see anything
frozen, or canned used in our cooking classes.
Your table setting comes replete with crystal, sterling silver, fine china, flowers and candles making
this a truly exquisite experience for all. |
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All of these French Regional Cooking classes come with a Vin Mousseaux reception, question and answer introduction, menu,
recipes, kitchen etiquette, a L'Auberge Edge of Seattle apron to take home with you,
corkage fee, and pictures posted to my Facebook page for you to share with your friends for just $160.00 per person.
Our dress code is business dressy casual. We do not recommend shorts, bermudas shorts, or jeans.
Please call us for your recommended wine pairing.
(425) 844-4102 |
2. Reservation required for four or more, $35.00 pp
Tea Party Service, offered everyThursday for 4 or more. You make your request for an English Tea Party or European
Tea Party.
3. Wine Tasting seminars tastings are conducted every month with a wine educator and each
month we explore another grape varietal. Payment is by credit card. Price varies from $45.00 to $60.00 per
person and includes a sit down meal of hand crafted French hors d'oeuvres from Auberge de Seattle.
4. Brotherhood of the Knights of the Vine; We are the home base and the Washington State
Chapter for this non-profit wine organization. Check out our Wine page and About Us page to find out more about the KOV.
5. Seattle Edible Destination Packages and Getaway Packages, located on both websites with
a link to the other website.
6. "Entre Nous" catering services; We provide Full Service and drop-off catering. Our
food is excellent, professionally prepared and tailored to the client's requests.
7. Team Building/Private Cooking Classes or Wine Tastings is offered on a space available
basis. They can be 3-4 hours.or 5-6 hours. We can accommodate up to 50 people for a seated dinner and weather permitting more;
minimum of 8 required. We will provide menus to choose from or work to create a menu with your suggestions. Please inquire.
(425) 844-4102
